Garden Tomato, Slicing Tomato, Cherry Tomato, Beefsteak, Tomato
Plant after last frost when soil reaches 60°F. Stake or cage indeterminate varieties; prune suckers for better airflow. Water deeply and consistently — uneven watering causes blossom end rot. Feed low-nitrogen fertilizer after first fruit set. Monitor for hornworms and blight in humid conditions.
Start seeds indoors 6–8 weeks before your last spring frost, and plant out 1–2 weeks after it.
Dashed line: typical last spring frost in zone 7 (Apr 5). Zone dates are averages; most of the UK is zone 8–9, central Europe 6–7 and the Baltics and Scandinavia 4–6. In the app, Tomatograph uses your garden's own frost dates.
Sow 6 mm deep in warm seed compost 6–8 weeks before your last frost. Keep the tray at 21–29 °C; seedlings appear in 5–10 days.
Harden off for a week, then plant out 1–2 weeks after the last frost, once nights stay above 10 °C. Bury the stem up to the lowest leaves so it roots along its length.
Cage or stake at planting time. Water deeply at the base on a steady schedule: swings between dry and soaked cause blossom-end rot. Feed a low-nitrogen fertiliser once the first fruit sets.
Pick when fruit is fully coloured and gives slightly to gentle pressure, usually 60–85 days after planting out.
Light
Full sun
Water
High water
Temperature
10–35 °C
Frost tolerance
Frost-sensitive — protect below 0 °C
Days to maturity
70 days
Plant spacing
60 cm
Ideal soil pH
7–7.5
Tomatograph checks your local forecast every morning and only speaks up when one of these applies to your garden.
Growing guide written by Tomatograph. Planting figures from openplantdb (CC0 1.0). Zone frost dates are averages from openplantdb (CC0 1.0).