Husk Tomato, Mexican Groundcherry, Jamberry
Plant at least two plants for cross-pollination — a single plant will produce very little fruit. Treat like tomatoes: plant after last frost in warm soil, provide support (plants grow 3–5 ft). Harvest when husk turns tan and papery and fruit fills the husk. Fruit can be left on plant for weeks once ripe. Very productive in hot climates.
Light
Full sun
Water
Medium water
Temperature
13–35 °C
Frost tolerance
Frost-sensitive — protect below 0 °C
Days to maturity
75–100 days
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