Bay Leaf, Sweet Bay, True Laurel, Bay Tree, Bay, Bay Laurel, Bay Leaf Tree
Slow-growing evergreen tree/shrub, hardy in zones 8–10. In colder zones, grow in a large pot and bring indoors when frost threatens. Leaves can be harvested year-round once established. Fresh leaves are more bitter than dried — dry for 2 weeks before cooking. Clip to maintain shape and size. Very long-lived; can become a substantial tree in warm climates.
Plant from your last spring frost to 4 weeks after it.
Dashed line: typical last spring frost in zone 7 (Apr 5). Zone dates are averages; most of the UK is zone 8–9, central Europe 6–7 and the Baltics and Scandinavia 4–6. In the app, Tomatograph uses your garden's own frost dates.
Bay is slow from seed and is almost always grown from a rooted cutting or nursery plant. Plant after the last frost.
In areas colder than about −10 °C, grow it in a large pot and bring it under cover when hard frost threatens. In mild areas it can become a sizeable tree.
Clip in summer to keep it to size and shape.
Pick leaves year-round once established. Dry them for about two weeks before cooking; fresh leaves are more bitter.
Light
Full sun
Water
Low water
Temperature
-5–35 °C
Frost tolerance
Frost-hardy — tolerates frost
Days to maturity
365–730 days
Ideal soil pH
5.5–6.5
Tomatograph checks your local forecast every morning and only speaks up when one of these applies to your garden.
Growing guide written by Tomatograph. Planting figures from openplantdb (CC0 1.0). Zone frost dates are averages from openplantdb (CC0 1.0).